Saturday 11 May 2013

Best Wedding Ever and Best Wedding Food Ever

Last weekend was my sister Christine's wedding down in Somerset. I was a bridesmaid along with my gorge-wah (too much X Factor watching sorry) cousin Hannah and Alex's equally beautiful sister. It was truly the perfect day and we partied for an additional 2 days afterwards with everyone down in Devon! Some serious drinking and partying and the best extended weekend I've ever had. So, quite understandably I had no time to do my blog.

 The wedding breakfast starter was delicious: Beetroot Carpaccio with goats cheese. I loved this simple and elegant dish and so tomorrow I plan to make beetroot my main ingredient (or one of them).



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